Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Cocktail sauce | wefacecook.com
Cocktail sauce | wefacecook.com
Recipe
COCKTAIL SAUCE
By
Chef de Cuisine
Preparation time:
5 minutes
Cooking time:
No cooking required
Totaltime:
5 minutes
Additional info: Makes 2 cups
Ingredients
1 1/2 cup mayonnaise sauce
1/2 cup chili sauce
1 tablespoon ketchup
1 teaspoon Worcestershire
1 tablespoon lemon juice
1/4 teaspoon seasoned salt
1/4 teaspoon paprika
Preparation
Blend all ingredients until smooth. Serve with cold seafood.
main ingredients:
type of recipe:
sauce
cuisine:
France
specific recipes:
quick-and-easy
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Bavarois turinoise
Vegetable lasagna
Asparagus mimosa
Pumpkin and sweet garlic custards
Tomato-basil tortellini
Panettone
Fruit sorbet
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Soufflé renversé
Asparagus cheese soufflé
Parmesan polenta soufflé
Chocolate-mocha soufflé
Chocolate soufflé
Cheese jalapeño soufflé
Banana soufflé
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Spanish omelets
Chicken and pasta salad with asparagus
Strawberry cheesecake in macaroon...
Pork scallopines with puree of...
Marinated vegetables
Spanish olive oil tortas - tortas...
Mussels with leeks saffron and cream
Find a French recipe
France
Smoked salmon with basil-dressed...
Choux pastry - pâte á choux -...
Chantilly mayonnaise
Croquette potatoes
Choux pastry - pâte á choux -...
Tourte au camembert - Potato...
Cauliflower au gratin
Find a Thai recipe
Thailand .
Spicy seared lemongrass tofu
Asian cauliflower
Thai chicken lemon grass coconut...
Creamy coconut-lime salmon
Spicy seared lemongrass tofu
Pad thai with shrimp
Fried sesame drumsticks
Find a Canadian recipe
Canada
Pear hazelnut gnocchi with greens
Wild blueberry preserves
Strawberry mousse cake
Brochettes of salmon
Poutine with homemade gravy
Wild rice with apricot and almond...
Glazed molasses cookies
Find an American recipe
United States of America
Chicken and shrimp salad california
Doughnut muffins
Best pancakes
Gluten-free pancakes
Broiled pacific salmon steaks with...
Lemon or lime mousse
Toffeed pears
Find a Vietnamese recipe
Vietnam
Toffeed pears
Toffeed pears
Toffeed pears
Toffeed pears
Toffeed pears
Toffeed pears
Toffeed pears
Find a Chinese recipe
The Cuisine of China .
Grilled red curry cabbage skewers...
Chinese five spice
Chinese black bean sauce
Stuffed Chinese chicken wings
Tofu marinade
Stir-fried chicken and cashew nuts
Stir-fried chicken and cashew nuts
Meat sauce
By Chef de Cuisine
Veal with fiddlehead and shiatake sauce
By Chef de Cuisine
Fried salmon steaks with white wine sauce
By Chef de Cuisine
Apple-cranberry crisp with warm toffee sauce
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Piccata sauce
Chef de Cuisine
Winter citrus salad
Chef de Cuisine
Sweet and sour cabbage
Chef de Cuisine
Dutch stroopwafel
Chef de Cuisine