Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Cocktail sauce | wefacecook.com
Cocktail sauce | wefacecook.com
Recipe
COCKTAIL SAUCE
By
Chef de Cuisine
Preparation time:
5 minutes
Cooking time:
No cooking required
Totaltime:
5 minutes
Additional info: Makes 2 cups
Ingredients
1 1/2 cup mayonnaise sauce
1/2 cup chili sauce
1 tablespoon ketchup
1 teaspoon Worcestershire
1 tablespoon lemon juice
1/4 teaspoon seasoned salt
1/4 teaspoon paprika
Preparation
Blend all ingredients until smooth. Serve with cold seafood.
main ingredients:
type of recipe:
sauce
cuisine:
France
specific recipes:
quick-and-easy
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Chicken breasts in vermouth
Asparagus with cream cheese and...
Chocolate-orange sorbet
Gnocchi with spinach and ricotta
Pesto
Cheese tart with artichoke hearts
Ciabatta bread
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Asparagus cheese soufflé
Blue cheese and walnut soufflés
Tangerine soufflés
Fiddlehead soufflé
Ham and spinach souffle
Lemon souffles with macademia nut...
Fiddlehead soufflé
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Marinated cod fillet with corn pudding
Mussels with leeks saffron and cream
Red endives and spinach salad
Red endives and spinach salad
Pork scallopines with puree of...
Strawberry and peach compote
Red endives and spinach salad
Find a French recipe
France
French apple tart
Chocolate bavaroise
Salmon wellington with arugula...
Quick pork cassoulet
Chocolate mousse filling
Chocolate-raspberry soufflé
Yuja tofu creme brulee
Find a Thai recipe
Thailand .
Asian cauliflower
Creamy coconut-lime salmon
Green mango salad
Fried sesame drumsticks
Cauliflower stew with coconut oil...
Sesame chicken
Sesame chicken
Find a Canadian recipe
Canada
Herb potato and bread stuffing
Fiddleheads with morels and lobster
Malt bread with raisins
Smoked salmon and lobster Lorne...
Rillettes of salmon
Spaghetti Squash with Roasted Tomatoes
Chocolate raspberry ice-cream cake
Find an American recipe
United States of America
Chocolate angel food cake
New york-style cheesecake with...
Chocolate icing in a flash
Cup cakes with vanilla and...
Crown roast of pork with stuffing
Triple chocolate cheesecake
Stuffed boneless turkey with tart...
Find a Vietnamese recipe
Vietnam
Stuffed boneless turkey with tart...
Stuffed boneless turkey with tart...
Stuffed boneless turkey with tart...
Stuffed boneless turkey with tart...
Stuffed boneless turkey with tart...
Stuffed boneless turkey with tart...
Stuffed boneless turkey with tart...
Find a Chinese recipe
The Cuisine of China .
Stuffed Chinese chicken wings
Sweet and sour pork
Chili crisp
Stuffed Chinese chicken wings
Honey-hoisin grilled lamb chops
Stuffed Chinese chicken wings
Stir-fried chicken and cashew nuts
Ssamjang korean dipping sauce
By Chef de Cuisine
Cod with vegetables and aioli sauce
By Chef de Cuisine
Prune kumquat sticky pudding with armagnac toffee sauce
By Chef de Cuisine
Lemon-scented blueberry sauce
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Nam jim thai dipping...
Chef de Cuisine
Braised red cabbage...
Chef de Cuisine
Grilled red curry...
Chef de Cuisine
Piperade
Chef de Cuisine