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Chili | wefacecook.com Chili | wefacecook.com
Recipe

CHILI

Serves: 4
If they like it, it serves 4 otherwise  - thinking face emoji
Preparation time: 15 minutes
Cooking time: 1 hour
Totaltime: 1 hour 15 minutes

Ingredients

  • 1 cup chopped onion
  • 2 tablespoons vegetable oil
  • 1 to 1 1/4 pounds lean ground beef
  • 2 (14 oz.) cans kidney beans
  • 1 (19 oz.) can stewed tomatoes
  • 3 tablespoons chili powder
  • 1 teaspoon salt
  • 1/2 teaspoon oregano
  • Sprinkle of cayenne pepper

Preparation

  • Heat oil in a frying pan. Saute onion for 2 minutes; add ground beef and cook and stir until beef is well done.
    Wash and drain kidney beans. Drain some of the juice from the tomatoes.
    In a large pot, combine beef, kidney beans, tomatoes, chili powder, salt and oregano. Bring to a boil; reduce and cook slowly for an hour. Stir regularly.
    Recipe can be doubled. Freezes well.
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