Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Spinach patties deluxe | wefacecook.com
Spinach patties deluxe | wefacecook.com
Recipe
SPINACH PATTIES DELUXE
By
Chef de Cuisine
Serves:
6
If they like it, it serves 6 otherwise
Preparation time:
10 minutes
Cooking time:
10 minutes
Totaltime:
20 minutes
Ingredients
1 10-oz package frozen spinach,thawed
3/4 cup dry cottage cheese
1/2 cup crushed cornflakes
1/2 cup grated parmesan
1/4 cup mayonnaise
2 eggs, beaten
salt and pepper to taste
2 teaspoon oil
1/2 cup grated Swiss cheese
Preparation
In medium bowl, combine all ingredients except oil and cheese; mix well. Shape into 6 patties about 1/3 cup each.
In large skillet, heat oil; brown patties about 5 minutes on each side.
Top with Swiss cheese. Serve immediately.
main ingredients:
type of recipe:
vegetable
type of dish:
side-dish
cuisine:
Greece
specific recipes:
restaurant
Type of meal:
dinner
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Summer pasta vegetable salad
Broccoli salad
Garlic mussels with pasta and...
Baked squash risotto with a crispy...
Fettuccini primavera and pesto...
Grilled chicken pesto
Gnocchi with green chive sauce
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Banana soufflé
Chocolate-raspberry soufflé
Grand marnier soufflé
Eggplant soufflé
Lemon soufflé glacé
Cinnamon soufflé
Banana soufflé
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Roasted acorn squash
Spinach and chickpeas
Marinated cod fillet with corn pudding
Marinated cod fillet with corn pudding
Pasta with broccoli and garbanzo beans
Spanish olive oil tortas - tortas...
Puree of celery root
Find a French recipe
France
Croquette potatoes
Rich vanilla ice cream
Poached peaches with a strawberry...
Mussel soup
Choux pastry - pâte á choux -...
Pear and almond cream tart
Pear frangipane tart
Find a Thai recipe
Thailand .
Creamy coconut-lime salmon
Green mango salad
Thai chicken lemon grass coconut...
Fried sesame drumsticks
Green mango salad
Spicy seared lemongrass tofu
Green mango salad
Find a Canadian recipe
Canada
Cranberry crepes
Cranberry shortbread
Carrot soufflé with parsley sauce
Rhubarb sponge pudding
Cream of asparagus soup
Walnut white chocolate snowball...
Cranberry shortbread
Find an American recipe
United States of America
Blueberry-buckwheat pancakes
Cranberry and pear phyllo tart
Lemon bars
Toffeed pears
Oatmeal toffee cookies with dried...
Nutty peach crisp
Chinese chicken tenders
Find a Vietnamese recipe
Vietnam
Chinese chicken tenders
Chinese chicken tenders
Chinese chicken tenders
Chinese chicken tenders
Chinese chicken tenders
Chinese chicken tenders
Chinese chicken tenders
Find a Chinese recipe
The Cuisine of China .
Chinese black bean sauce
General tso tofu
Cantonese noodles
Honey-hoisin grilled lamb chops
Tofu marinade
Stuffed Chinese chicken wings
Stir-fried chicken and cashew nuts
Spinach and ricotta naan pizzas
By Chef de Cuisine
Ham and spinach souffle
By Chef de Cuisine
The best hash brown patties
By Chef de Cuisine
Herbed spinach-ricotta srudel
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Smoky cheddar and...
Chef de Cuisine
Stuffed turkish...
Chef de Cuisine
Summer tomato salad
Chef de Cuisine
Amritsari kulcha
Chef de Cuisine