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Carrot bran muffins | wefacecook.com Carrot bran muffins | wefacecook.com
Recipe

CARROT BRAN MUFFINS

Serves: 12
If they like it, it serves 12 otherwise  - thinking face emoji
Preparation time: 30 minutes
Cooking time: 18 minutes
Totaltime: 48 minutes
Additional info: Makes 12 muffins

Ingredients

  • 1 1/4 cups whole wheat flour
  • 1 1/4 cups high fiber bran cereal
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/2 teaspoon nutmeg
  • 2 eggs
  • 1 cup grated carrots
  • 3/4 cup buttermilk
  • 1/3 cup packed brown sugar
  • 1/4 cup vegetable oil
  • 1/2 cup raisins

Preparation

  • In a large bowl, stir flour, cereal, baking powder, baking soda and seasonings.
    In a separate bowl, beat eggs thoroughly. Stir in carrots, buttermilk, brown sugar and oil.
    Add to dry ingredients just until moistened. Stir in raisins. Spoon into greased muffin cups 3/4 full and bake at 400 degrees F. for 15 to 18 minutes or until a toothpick inserted in the center comes out clean. Transfer muffins on a rack to cool.
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