Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
French 75 cocktail | wefacecook.com
French 75 cocktail | wefacecook.com
Recipe
FRENCH 75 COCKTAIL
By
Chef de Cuisine
Serves:
1
If they like it, it serves 1 otherwise
Preparation time:
2 minutes
Cooking time:
No cooking required
Totaltime:
2 minutes
Ingredients
1 oz fresh lemon juice (3 cl, 1/4 gills)
2 tsp sugar, stir
2 oz gin
Fill with ice, Champagne, Proseco, Clairette or Cremant
Add lemon wedge, cherry, orange slice
Serve with straws
Serve in a tall glass (10.0 oz)
Preparation
Add all the ingredients except the Champagne to a shaker and fill with ice.
Shake well and strain into a Champagne flute.
Top with the Champagne and garnish with a lemon twist.
main ingredients:
type of recipe:
cuisine:
France
season and occasion:
Valentines-Day
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Risotto with mushrooms asparagus...
Baked salmon fillet with basil sauce
Shrimp scampi
Peach ice cream
Caprese pasta salad
Meringue baked apples
Spaghetti squash pesto with tomatoes
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Raspberry hazelnut praline...
Chocolate mocha soufflé
Apricot soufflé
Cheese soufflé
Parmesan polenta soufflé
Raspberry hazelnut praline...
Lemon souffles with macademia nut...
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Strawberry and peach compote
Chicken and pasta salad with asparagus
Broccoli with garlic
Pork scallopines with puree of...
Pork scallopines with puree of...
Pork scallopines with puree of...
Strawberry and peach compote
Find a French recipe
France
Apple au gratin with apricot
Chicken florentine
Tartar of asparagus avocado and tomato
Raspberry soufflé with sauce sabayon
Raspberry soufflé with sauce sabayon
Chicken sauté vinaigre
Asparagus hollandaise with ham
Find a Thai recipe
Thailand .
Thai cabbage salad
Asian cauliflower
Green mango salad
Thai tom yum soup with shrimp (tom...
Green mango salad
Thai tom yum soup with shrimp (tom...
Pad thai with shrimp
Find a Canadian recipe
Canada
Lemon meringue ice cream pie
Strawberry orange shortcakes
Cream of asparagus soup
Apple and cinnamon oatmeal pancakes
Apple and cinnamon oatmeal pancakes
Apple cake with hot butterscotch...
Grilled chicken salad with...
Find an American recipe
United States of America
Pamplemousse pie
Lime tart with raspberry sauce
Lemon cheese cake
Corn bread for chili
Southern fried chicken
Chocolate angel food cake
Roasted turkey breast with...
Find a Vietnamese recipe
Vietnam
Roasted turkey breast with...
Roasted turkey breast with...
Roasted turkey breast with...
Roasted turkey breast with...
Roasted turkey breast with...
Roasted turkey breast with...
Roasted turkey breast with...
Find a Chinese recipe
The Cuisine of China .
Chinese five spice
Honey-hoisin grilled lamb chops
Cantonese noodles
Cantonese noodles
Grilled red curry cabbage skewers...
Chow yuk
Grilled red curry cabbage skewers...
French apple tart
By Chef de Cuisine
French 65 cocktail
By Chef de Cuisine
Banana raisin french toast
By Chef de Cuisine
French Canada trifle
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Tequeños
Chef de Cuisine
Pabellón criollo -...
Chef de Cuisine
Soufflé pancakes
Chef de Cuisine
Vegan seitan
Chef de Cuisine