Recipe
APPLE CHEESE CRISP
Serves: 4
Preparation time: 20 minutes If they like it, it serves 4 otherwise
Cooking time: 40 minutes
Totaltime: 1 hour 0 minutes
Ingredients
- 3 tablespoons grated sharp cheddar cheese
- 1 cup brown sugar
- 1/4 teaspoon grated nutmeg
- 1/3 cup soft butter
- 1/3 cup flour
- 5 large tart apples
- 1/3 cup cider
Preparation
-
Preheat oven to 350 degrees.
In a mixing bowl, combine grated sharp cheddar cheese,
brown sugar, nutmeg, soft butter and flour.
Peel, core and slice large tart apples. Arrange in a buttered pie dish.
Pour cider over apples. Crumble flour mixture over.
Bake for 40 minutes or until apples are soft.
main ingredients:
type of dish:
dessert
cuisine:
American
specific recipes:
on-a-budget
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Cream cheese and wild blueberry pound cake
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Dutch baby apple pancake
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Broccoli rabe with parmesan cheese
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Butternut squash and apple soup
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